One of the great things about late summer is the abundance of fresh corn, tomatoes and chiles. They are seemingly everywhere you look and too fresh to pass up. When you find yourself craving a salad that seems more like a salsa this recipe is what you are looking for. Fresh, light, quick and incredibly easy to scale up it will leave you craving more.
About 2 ears
About 2 Chiles. Substitute in a Poblano if Hatch is unavailable
About 1/4 large. Peeled and cut into large chunks.